Haedamche is a traditional Korean restaurant in Seoul known for its homemade grilled galbi patties and Hanjeongsik, a full-course Korean meal. With over 20 years of culinary experience, it focuses on authentic flavors using seasonal ingredients, served in a refined hanok-style setting.

location_on Address: HSBC Building, B1, 37 Chilpae-ro, Jung-gu, Seoul, South Korea

schedule Opening hours: 

phone Phone number: (+82) 2318 4997

skillet Type of Cuisine: Korean Cuisine

Ilpoom Jinjinsura is a premium Korean restaurant in Gwanghwamun specializing in Hanjeongsik. Signature dishes include abalone galbitang, braised short ribs, grilled croaker, and yukhoe bibimbap. Private rooms available for formal dining.

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location_on Address: 2nd basement floor, Tower 8 Building, 7 Jongro 5-gil, Jongro-gu, Seoul, South Korea

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schedule Opening hours: 

phone Phone number: (+82) 507 1430 8191

skillet Type of Cuisine: Korean Cuisine

Gwanghwamun Hansang is a traditional Korean restaurant located on the 2nd floor of Hotel Koreana in Seoul. It specializes in Hanjeongsik, offering set menus featuring dishes like LA galbi, bulgogi, braised short ribs, and grilled eel

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location_on Address: 2nd floor, Koreana Hotel, 135 Sejong-daero, Jung-gu, Seoul, South Korea

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schedule Opening hours: Mon – Sun | 11:00 AM – 09:30 PM (Break time: 03:00 PM – 05:00 PM)

phone Phone number: (+82) 507 1324 1101

skillet Type of Cuisine: Korean Cuisine

On 6.5 is a kimchi-inspired tapas dining bar in Bukchon, blending traditional Korean flavors with modern creativity. Known for its innovative dishes like duck with plum kimchi and crispy kimchi fritters, it also offers a curated selection of traditional liquors and wine for a unique pairing experience.

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location_on Address: 1st floor, 28, Bukchon-ro 1-gil, Jongno-gu, Seoul, South Korea

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phone Phone number: Online reservation

skillet Type of Cuisine: Korean Cuisine

Mishmash is a modern Korean restaurant in Seoul’s Changdeokgung area, reinterpreting traditional flavors with contemporary creativity. It offers signature dishes like ginseng-infused chicken, garlic pot rice, and Poki Pork, all crafted with bold flavors and artistic presentation. Perfect for those seeking an elevated yet innovative Korean dining experience.

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location_on Address: 47 Changdeokgung-gil, Jongno-gu, Seoul, South Korea

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schedule Opening hours: Tue – Sun | 11:00 AM – 10:00 PM (Break time: 03:00 PM – 06:00 PM) 

Closed every Monday

phone Phone number: (+82) 507 1415 2211 | Online reservation

skillet Type of Cuisine: Modern Korean Cuisine

Yukjeon Hoekwan is a historic Korean restaurant founded in 1962, famous for its crispy-grilled Bulgogi—a signature dish that retains its juicy texture with a perfectly caramelized surface. Alongside freshly grilled meats and spicy octopus, the restaurant offers a carefully curated selection of premium Makgeolli (Korean rice wine), pairing perfectly with its bold, savory flavors. 

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location_on Address: 47 Tojeong-ro 37-gil, Mapo-gu, Seoul, South Korea

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schedule Opening hours: 

phone Phone number: (+82) 507 1392 0248

skillet Type of Cuisine: Korean Cuisine

Evett is a Michelin-starred fine dining restaurant in Gangnam, led by Chef Joseph Lidgerwood, known for his innovative approach to Korean ingredients with modern techniques. Featured on Culinary Class Wars, he is often called the "White Spoon Chef", symbolizing his journey of redefining fine dining without a privileged background. 

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location_on Address: 1st floor, 10-5, Dosandaero 45-gil, Gangnam-gu, Seoul, South Korea

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schedule Opening hours: 

phone Phone number: (+82) 507 1399 1029 | Online reservation

skillet Type of Cuisine: Korean Cuisine